Christmas To Go DEADLINE Friday, December 21, 2018

December
21

Christmas To Go DEADLINE for Friday, December 21, 2018

Let santa do all the cooking

Orders will include:

whole cooked turkey & ham, mashed potatos, asparagus, cranberry sauce, yams, stuffing, gravy, mac & cheese, rolls, pecan pie

2-4 people 8lb turkey & 5lb ham $85

5-8 people 10lb turke & 6lb ham $124

9-12 people 12lb turkey & 8lb ham $160

13-20 people 15lb turkey & 10lb ham $275

additional options:

prime rib $16 or crab cakes $10 each

 

ORDERS MUST BE PLACED BY FRIDAY DEC 21st

 

please call front desk at 410-527-3300 or ghigh@huntvalleygc.com

PICK UP TIME BY 3PM ON DEC 24th

 

RSVP For Event

Login to register for this event.